Paul and I have won a 7 course wine oyster and wine pairing dinner from LifestyleAsia.com. Thank you!!
STDs (thanks for the acronym mom) are out! Check the mail!
Here's the menu:
Lime scented Galway Bay oyster jelly
Domaine Levin Cuvée, Levin Sauvignon Blanc, Loire Valley, France
Torres Santa Digna, Sauvignon Blanc, Curico Vally, Chile
Chestnut crusted sea scallops
Champagne oyster nage
Craggy Range, Te Muna Road Sauvignon Blanc, Martinborough, New Zealand
Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand
Butter sautéed corn-fed chicken
Smoky Bay oysters, Pacific prawn, basil-soya glaze
Robert Mondavi, Fume Blanc, Napa Valley, U.S.A.
Pan-seared petit Angus beef mignon Coromandel oysters,
buttered wilted spinach, shallot glazed mushrooms, brandy-veal jus
Walnut Block, Sauvignon Blanc, Marlborough, New Zealand
Bitter chocolate layers, maple walnut ice cream, chocolate-vanilla sauce
Forest, The Doctor Sauvignon Blanc "Stelvin Seal", Marlborough, New Zealand
STDs (thanks for the acronym mom) are out! Check the mail!
Here's the menu:
Nice bread selection |
A Night of Oyster and Wine Menu
Blue lump crab saladLime scented Galway Bay oyster jelly
Domaine Levin Cuvée, Levin Sauvignon Blanc, Loire Valley, France
Torres Santa Digna, Sauvignon Blanc, Curico Vally, Chile
Chestnut crusted sea scallops
Champagne oyster nage
Craggy Range, Te Muna Road Sauvignon Blanc, Martinborough, New Zealand
Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand
Butter sautéed corn-fed chicken
Smoky Bay oysters, Pacific prawn, basil-soya glaze
Robert Mondavi, Fume Blanc, Napa Valley, U.S.A.
Totally feel like an ass taking pictures of every course, but I do it for you. And for when I print my blog some years down the road.... |
Pan-seared petit Angus beef mignon Coromandel oysters,
buttered wilted spinach, shallot glazed mushrooms, brandy-veal jus
Walnut Block, Sauvignon Blanc, Marlborough, New Zealand
This was totally the best!! |
Forest, The Doctor Sauvignon Blanc "Stelvin Seal", Marlborough, New Zealand
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